I gave up drinking 3 months ago, but still have a fridge full of beer which I didn’t want to pour down the sink, so I decided to make something with it. I found My Fridge Food, which is an awesome little site that will take the contents of your fridge and cupboards and suggest recipes! A lot of the recipes were rubbish, poached eggs,
I found this honey beer bread recipe from Michelle’s awesome Brown Eyed Baker blog, and armed with a bottle of Desperado totally destroyed my kitchen.
Like, completely destroyed it. Flour, everywhere. Mostly on me. But an hour later, I took out of the oven some delicious beer and honey crack.